Difference between revisions of "37-005-01853"

Latest revision as of 17:17, 20 May 2020

Well Details

Well ID: 37-005-01853	Loading map... {"type":"SATELLITE","minzoom":false,"maxzoom":false,"types":["ROADMAP","SATELLITE","HYBRID","TERRAIN"],"mappingservice":"googlemaps3","width":"100%","height":"350px","centre":false,"title":"","label":"","icon":"","visitedicon":"","lines":[],"polygons":[],"circles":[],"rectangles":[],"wmsoverlay":false,"copycoords":false,"static":false,"zoom":14,"layers":[],"controls":["pan","zoom","type","scale","streetview","rotate"],"zoomstyle":"DEFAULT","typestyle":"DEFAULT","autoinfowindows":false,"resizable":false,"kmlrezoom":false,"poi":true,"markercluster":false,"clustergridsize":60,"clustermaxzoom":20,"clusterzoomonclick":true,"clusteraveragecenter":true,"clusterminsize":2,"imageoverlays":[],"kml":[],"gkml":[],"searchmarkers":"","enablefullscreen":false,"scrollwheelzoom":false,"locations":[{"text":"","title":"","link":"","lat":40.626879,"lon":-79.577442,"icon":""}]}
Country: United States
State: Pennsylvania
County: Armstrong
Municipality: Parks Township
Operator Name: COOK VASCULAR INC
Well Pad ID:
Farm/Lease Name: HUFFMAN 2
License Status: ACTIVE
Spud Date:
Permit Date:
Well Type: GAS
Unconventional Well: N
Configuration: Vertical Well
Conservation: No
Latitude: 40.626879
Longitude: -79.577442

For data sources see^[1]^[2]^[3]

Well History

Date	Event
1963-01-01	Drilling Completion
1988-01-01	OLD WELL

For data sources see^[4]

Production Data

Period	Operator Name	Gas Quantity (mcf)	Gas Production Days
1991		2700.00	365
1994		3,156.25	365
1995		2,494.75	365
1997		2413.75	365
1998		1971.75	365
1999		0.00	0
2000		773.5	365
2001		10216.59	365
2004	COOK VASCULAR INC	2072.5	365
2005	COOK VASCULAR INC	2052	365
2006	COOK VASCULAR INC	1859.75	365
2007	COOK VASCULAR INC	6893	365
2008	COOK VASCULAR INC	5935	365
2009	COOK VASCULAR INC	1825.50	365
2010	COOK VASCULAR INC	1,187.00	365
2011	COOK VASCULAR INC	513.75	365
2012	COOK VASCULAR INC	531.25	365
2013	COOK VASCULAR INC	804.5	365
2014	COOK VASCULAR INC	391.5	365
2015	COOK VASCULAR INC	171.5	365
2016	COOK VASCULAR INC	243.25	365
2017	COOK VASCULAR INC	198.25	365
2018	COOK VASCULAR INC	183.50	365
2019	COOK VASCULAR INC	332.25	365

For data sources see^[5]

Inspection Data

Inspections Performed

Inspection ID	Inspection Category	Inspection Date	Inspection Type	Inspection Result	Inspection Comments
2777348	Primary Facility	2018-09-20	Routine/Complete Inspection	No Violations Noted	This well is tagged and in production. The annulus is shut. The well head casing and piping look ok.
2777360	Primary Facility	2018-09-20	Routine/Complete Inspection	No Violations Noted	This well is tagged and in production. The annulus is shut. The well head casing and piping look ok. NOTE: This is a duplicate of the first report sent earlier with the exception that this one has the well photo attached and the first report copy did not have the well photo attached.
920786	Primary Facility	2000-02-24	Routine/Complete Inspection	No Violations Noted	Producing; E&S OK

For data sources see^[6]

References

↑ "Permits Issued Detail Report". Pennsylvania Department of Environmental Protection. 2019-05-20. Retrieved 2019-05-21.
↑ "Spud Data Report". Pennsylvania Department of Environmental Protection. 2019-04-30. Retrieved 2019-05-16.
↑ "Oil and Gas Well Pad Report". Pennsylvania Department of Environmental Protection. 2019-05-20. Retrieved 2019-05-21.
↑ "Compiled from multiple data sources - see Pennsylvania Oil and Gas Data Sources". 2020-02-27. Retrieved 2020-02-27.
↑ "Oil and Gas Production Reports". Pennsylvania Department of Environmental Protection. 2019-03-31. Retrieved 2019-05-21.
↑ "Oil and Gas Compliance Report". Pennsylvania Department of Environmental Protection. 2019-05-20. Retrieved 2019-05-21.

[1] "Permits Issued Detail Report". Pennsylvania Department of Environmental Protection. 2019-05-20. Retrieved 2019-05-21.

[2] "Spud Data Report". Pennsylvania Department of Environmental Protection. 2019-04-30. Retrieved 2019-05-16.

[3] "Oil and Gas Well Pad Report". Pennsylvania Department of Environmental Protection. 2019-05-20. Retrieved 2019-05-21.

[4] "Compiled from multiple data sources - see Pennsylvania Oil and Gas Data Sources". 2020-02-27. Retrieved 2020-02-27.

[5] "Oil and Gas Production Reports". Pennsylvania Department of Environmental Protection. 2019-03-31. Retrieved 2019-05-21.

[6] "Oil and Gas Compliance Report". Pennsylvania Department of Environmental Protection. 2019-05-20. Retrieved 2019-05-21.

[1]

[2]

[3]

[4]

[5]

[6]

Track changes made to this page

Difference between revisions of "37-005-01853"

Latest revision as of 17:17, 20 May 2020

Contents

Well Details

Well History

Production Data

Inspection Data

Inspections Performed

References

@@ Line 3: / Line 3: @@
 {| class="wikitable welldetails" width="95%"
 | Well ID: 37-005-01853
-| style="height=100%; align=center" rowspan="14" | {{#display_map: 40.626879, -79.577442 | width=100% | height=100% }}
+| style="height=100%; align=center" rowspan="17" | {{#display_map: 40.626879, -79.577442 | width=100% | height=100% }}
 |-
 | Country: United States
@@ Line 19: / Line 19: @@
 | Farm/Lease Name: HUFFMAN 2
 |-
-| License Status: Active
+| License Status: ACTIVE
 |-
-| Spud Date: 1/1/1800
+| Spud Date:
 |-
 | Permit Date:
+|-
+| Well Type: GAS
 |-
 | Unconventional Well: N
 |-
 | Configuration: Vertical Well
+|-
+| Conservation: No
 |-
 | Latitude: 40.626879
@@ Line 49: / Line 53: @@
   | url = http://wellwiki.org/wiki/Pennsylvania_Oil_and_Gas_Data_Sources
   | accessdate = 2019-05-21 }}</ref>
+== Well History ==
+{| class="wikitable sortable" width="95%"
+!scope="col" | Date
+!scope="col" | Event
+|-
+| 1963-01-01
+| Drilling Completion
+|-
+| 1988-01-01
+| OLD WELL
+|-
+|}
+For data sources see<ref>{{cite web
+ | title = Compiled from multiple data sources - see Pennsylvania Oil and Gas Data Sources
+| date = 2020-02-27
+ | url = http://wellwiki.org/wiki/Pennsylvania_Oil_and_Gas_Data_Sources
+ | accessdate = 2020-02-27 }}</ref>
+<!--== Fracking Activities ==
+==== Fracking Jobs ====
+{| class="wikitable sortable" width="95%"
+!scope="col" | Job Number
+!scope="col" | Job Start Date
+!scope="col" | Job End Date
+!scope="col" | True Vertical Depth (ft)
+!scope="col" | Total Water Volume (gal)
+!scope="col" | Total Non-Water Volume (gal)
+|-
+|}-->
+<!--==== Fluid Composition Data ====
+{| class="wikitable sortable" width="95%"
+!scope="col" | Job Number
+!scope="col" | Trade Name
+!scope="col" | Supplier
+!scope="col" | Purpose
+!scope="col" | Ingredient Name
+!scope="col" | CAS Number
+!scope="col" | Additive Percentage by Mass
+!scope="col" | Job Percentage by Mass
+!scope="col" | Mass Used (lb)
+|-
+|}-->
+<!--== Stimulation Data ==
+{| class="wikitable sortable" width="95%"
+!scope="col" | Stimulation Date
+!scope="col" | Phase Number
+!scope="col" | Chemical Agent
+!scope="col" | Volume (gal)
+!scope="col" | Treating Pressure (psi)
+!scope="col" | Breakdown Pressure (psi)
+|-
+|}-->
 == Production Data ==
 {| class="wikitable sortable" width="95%"
@@ Line 61: / Line 118: @@
 |-
 | 1991
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
-| style="text-align: right;" | 2,700.00
+| style="text-align: right;" | 2700.00
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 1994
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
 | style="text-align: right;" | 3,156.25
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 1995
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
 | style="text-align: right;" | 2,494.75
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 1997
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
-| style="text-align: right;" | 2,413.75
+| style="text-align: right;" | 2413.75
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 1998
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
-| style="text-align: right;" | 1,971.75
+| style="text-align: right;" | 1971.75
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 1999
 | style="text-align: right;" |
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2000
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
-| style="text-align: right;" | 773.50
+| style="text-align: right;" | 773.5
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2001
-| [[MYERS JEAN O]]
+| style="text-align: right;" |
-| style="text-align: right;" | 10,216.59
+| style="text-align: right;" | 10216.59
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2004
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 2,072.50
+| style="text-align: right;" | 2072.5
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2005
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 2,052.00
+| style="text-align: right;" | 2052
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2006
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 1,859.75
+| style="text-align: right;" | 1859.75
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2007
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 6,893.00
+| style="text-align: right;" | 6893
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2008
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 1,483.75
+| style="text-align: right;" | 5935
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2009
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 1,825.50
+| style="text-align: right;" | 1825.50
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2010
@@ Line 191: / Line 248: @@
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2011
@@ Line 200: / Line 257: @@
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2012
@@ Line 209: / Line 266: @@
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2013
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 804.50
+| style="text-align: right;" | 804.5
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2014
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 391.50
+| style="text-align: right;" | 391.5
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2015
 | [[COOK VASCULAR INC]]
-| style="text-align: right;" | 171.50
+| style="text-align: right;" | 171.5
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2016
@@ Line 245: / Line 302: @@
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2017
@@ Line 254: / Line 311: @@
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 | 2018
@@ Line 263: / Line 320: @@
 | style="text-align: right;" | 365
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
+| style="text-align: right;" | 0.00
+| style="text-align: right;" | 0
+|-
+| 2019
+| [[COOK VASCULAR INC]]
+| style="text-align: right;" | 332.25
+| style="text-align: right;" | 365
+| style="text-align: right;" | 0.00
+| style="text-align: right;" | 0
 | style="text-align: right;" | 0.00
-| style="text-align: right;" |
+| style="text-align: right;" | 0
 |-
 |}
@@ Line 277: / Line 343: @@
 {| class="wikitable sortable" width="95%"
 !scope="col" | Period
+!scope="col" | Operator
 !scope="col" | Waste Type
 !scope="col" | Quantity
@@ Line 312: / Line 379: @@
 | 920786
 | Primary Facility
-| 02/24/2000
+| 2000-02-24
 | Routine/Complete Inspection
 | No Violations Noted
@@ Line 347: / Line 414: @@
   | url = http://wellwiki.org/wiki/Pennsylvania_Oil_and_Gas_Data_Sources
   | accessdate = 2019-05-21 }}</ref>
-<!--== Fracking Activities ==
-==== Fracking Jobs ====
-{| class="wikitable sortable" width="95%"
-!scope="col" | Job Number
-!scope="col" | Job Start Date
-!scope="col" | Job End Date
-!scope="col" | True Vertical Depth (ft)
-!scope="col" | Total Water Volume (gal)
-!scope="col" | Total Non-Water Volume (gal)
-|-
-|}-->
-<!--==== Fluid Composition Data ====
-{| class="wikitable sortable" width="95%"
-!scope="col" | Job Number
-!scope="col" | Trade Name
-!scope="col" | Supplier
-!scope="col" | Purpose
-!scope="col" | Ingredient Name
-!scope="col" | CAS Number
-!scope="col" | Additive Percentage by Mass
-!scope="col" | Job Percentage by Mass
-!scope="col" | Mass Used (lb)
-|-
-|}-->
 ==References==
 <references/>
 __NOEDITSECTION__
 [[Category:Pennsylvania Wells]]